ANIMAL PRODUCTION

1. INTRODUCTION TO ANIMAL PRODUCTION

1.1. Classification of Farm Animals

1. Based on Purpose/Use

Class Examples Purpose
Dairy Animals Cows (e.g., Friesian), Goats Milk production
Meat Animals Cattle, Goats, Pigs, Chickens Meat (beef, pork, chevon, poultry)
Draught Animals Oxen, Buffaloes, Donkeys Used for plowing, transport, and labor
Poultry Chickens, Ducks, Turkeys Meat and egg production
Wool/Fiber Animals Sheep, Angora Goats, Alpacas Wool, hair, and hides
Dual-purpose Animals Some breeds of cattle or goats Provide both milk and meat
Companion/Guard Animals Dogs, Donkeys Protection and companionship

2. Based on Digestive System

Type Examples Features
Ruminants Cattle, Sheep, Goats Four-chambered stomach; chew cud
Non-ruminants (Monogastric) Pigs, Chickens, Rabbits Single-chambered stomach
Pseudo-ruminants Horses, Camels Complex stomach, do not chew cud

3. Based on Habitat or Environment

Type Examples Habitat
Terrestrial Animals Cows, Sheep, Goats Live on land
Aquatic/Farm Fish Tilapia, Catfish Live in water
Amphibious Ducks, Geese Can live on land and in water

4. Based on Reproduction Method

Type Examples Reproductive Feature
Viviparous Cattle, Goats, Pigs Give birth to live young
Oviparous Chickens, Ducks Lay eggs

5. Based on Body Covering

Covering Examples Description
Hair/Fur Cattle, Goats, Pigs Provides insulation and protection
Feathers Poultry (Chickens, Ducks) Aid in flight (in some birds) and insulation
Scales Fish Protect the body and help in movement in water
Wool Sheep Thick fiber, used in textile production

Conclusion

Classifying farm animals helps in choosing the right breeds for specific farming goals, planning feeding and housing, and managing animal health. It also supports education, research, and policymaking in the agricultural sector.